By the three acres

Elemental cooking for outdoor event



Live fire cooking in the great outdoors. At one with the elements, we bring passion and creativity in food, a background in great service and a love of creating amazing atmospheres.


Our outside catering offering can travel anywhere for weddings, private and corporate events, and garden parties.



Perfect for weddings, live fire cooking is deliciously rustic in essence, yet we present dishes with finesse – a unique pairing and the perfect balance for wedding catering. We are passionate about the little things; great local produce, beautiful flavours and gorgeous crockery to add theatre and spectacle for a truly memorable day.


And when dusk sets in, it’s hard to resist relaxing and celebrating the day around the flicker and crackle of our firepits...



Fire Feast

Bespoke Fire Feast

in the


Our family is highly experienced in catering for shooting parties on local estates and grouse moors for many years. Now with Woodfired Oven Co, we bring great hospitality to the fieldsport that we love.


Bringing together live fire cooking and a field to fork philosophy, we are passionate about using local game in the offering at Woodfired. Menus are designed with flair, to add texture, flavour and atmosphere to the field.


Absolutely amazing food... Grilled lobster, best I’ve eaten!

Sarah Griffith


As well as outside catering, we pop up from time to time, at different places and events open to all. Take a look at our diary to see where we’ll be next, so you can come along and see us.

Woodfired Après

The 3 Acres
5th November 2022 - 19th February 2023
Woodfired Après ski lodge by Woodfired Oven Co - bringing the Après vibe to Yorkshire (in the field next to The 3 Acres, Roydhouse, Shelley Nr Huddersfield, HD8 8LR).

After a fantastic winter season, the Ski Lodge is now closed - but we'll be back from 5th November 2023 to do it all again next winter! Watch out for details here and on our social channels.  

Woodfired Après Ski Bonfire Night

The 3 Acres
Saturday 5th November
A cosy, atmospheric 'après ski' style retreat in our adjacent field, with rustic bar serving steins and vin chaud. Woodfired bratwursts and pretzels will also be available to order on the evening.  Complimentary sweets and cinder toffee to enjoy. 

Bar Open: 6:00pm
Lighting of bonfire* 7:00pm
Fireworks display begins 8:00pm 


Wreath Making Workshop

The 3 Acres
Thursday 1st December

Morning Session

- Workshop in the Woodfired Après Ski Lodge - Glass of Champagne on arrival
- Luxury Christmas wreath workshop with canapés
- Two course lunch/dinner in The 3 Acres Restaurant (main course & dessert)
- Coffee, tea & mince pies

Morning session: 10:45am start & lunch at 1pm

Please call 01484 602606 to book